Your Journey to Exceptional Coffee Begins Here: Authentic Café Touba, Elevated
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The Spirit of Senegal, Evolved for Your Cup
At Wollof, we honor the rich tradition of the Café Touba while elevating its essence. We meticulously source organic jaar fruit directly from Senegal, ensuring the authentic, aromatic spice that defines this revered beverage. Paired with our premium organic coffee beans from the high-altitude farms of Chiapas, Mexico, we achieve a nuanced flavor profile that's both true to its roots and exceptionally smooth.
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Beyond ordinary, a true journey for your palate
More than just coffee, our spiced coffee offers an unparalleled sensory experience. Enjoy the invigorating spice of jaar (grain of selim), balanced with the deep, satisfying notes of premium organic robusta. Perfect for a morning ritual, an afternoon pick-me-up, or sharing a truly unique beverage with loved ones. Every sip connects you to a rich cultural heritage and a commitment to quality and sustainability.
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A Cozy Aroma with Healing Properties and Tea-like Finish
Discover a truly unique spiced coffee experience. Our spiced coffee delivers a warm and spicy aroma with notes of cardamom, cinnamon, and cloves, layered over the earthy scent of black tea will tickle your nose. Beyond its aroma, Wollof delivers a soothing and healing feeling thanks to the jaar fruit (grain of selim, from the Xylopia aethiopica tree) which is famous for its anti-inflammatory, and antimicrobial properties.
Ready to Elevate Your Coffee Ritual?
Join the growing community discovering the rich, aromatic world of our Evolved Café Touba. Shop our collection today and embark on a flavor journey like no other.
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Regular price $30.00 USDRegular priceUnit price per
What Makes Wollof Special?
A Robusta Grown In Volcanic Mexican Soil
Our Robusta is grown and hand-picked in Chiapas, Mexico, renowned for its optimal elevation, lush rainforests and rich volcanic soil. This unique environment naturally produces an exceptional coffee bean, which is key in enhancing the spiced coffee experience.
A Magical Fruit With Healing Properties
Unlike regular coffee, Wollof offers a distinct spicy, somewhat peppery, and aromatic flavor due to the jaar fruit (Grain of Selim, Xylopia aethiopica). It imbues the coffee with a distinctive smoky flavor with notes of nutmeg, cardamom and clove. It's typically served black and often with a generous amount of sugar to balance the intensity of the spices. Besides enhancing the taste of coffee, jaar fruit is a staple of traditional medicine thanks to its powerful healing properties
Ethically Sourced and Freshly Roasted in Austin, Texas
we honor the rich tradition of Café Touba while elevating its essence. Wollof is roasted to bring out the potential of the bean and fruit. The result is a coffee that tastes, feels, and smells unlike anything else out there. All without artificial enhancements. No infused oils, additives, or flavors—just the very best African coffee around from the originators of Jollof rice.
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